Firefighters from the Yunlin County Fire Department randomly inspected the firefighting equipment in the hypermarket.

(Photo by reporter Huang Shuli)

[Reporter Huang Shuli/Yunlin Report] The Spring Festival is just around the corner. The Yunlin County Health Bureau and Fire Bureau are conducting fire and food safety inspections on hypermarkets, shopping malls, markets and restaurants within their jurisdiction. Make improvements within a time limit and transfer to the health unit under the jurisdiction of the manufacturer.

Years ago, there were more people in stores and markets rushing to buy New Year’s goods. Zhang Lishan, Mayor of Yunlin County, led a team from the Fire Department, Sanitation Bureau, and Construction Department to RT-Mart’s Dounan store today to conduct spot checks on fire safety and New Year’s goods.

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Fire Chief Lin Wenshan said that the on-site inspection of fire hydrants, escape routes, and employee response in the store was very good. In addition, the fire department last year inspected fire-fighting equipment and safety lines for the eight major industries, stores, shopping malls, and markets within its jurisdiction. A total of 700 people were inspected. There were many times, 55 of which were unqualified, and they all issued deadline improvement notices to request immediate improvement.

Director of Health Zeng Chunmei pointed out that in the past, the Health Bureau conducted inspections and random inspections on food manufacturers for the Spring Festival, New Year’s goods street and seasonal food sales, and New Year’s restaurant operators. Among the 42 companies, 4 were missing and required corrections within a time limit. qualified.

In addition, dry goods, snacks and other foods for the New Year’s festival were sampled. 2 out of 99 items were unqualified. Pesticide residues were found in one "advanced sweet potato", and the preservative hexadienoic acid was detected in "Vegetarian Pineapple Cake". Not marked, 2 cases have been transferred to the health unit where the manufacturer is located.

Zhang Lishan said that the results of today’s on-site inspections are in compliance with the regulations. It reminds the public that it is very convenient to buy now, and they should buy in moderation for the new year’s goods. 1. Do not buy those with too bright colors or unknown sources. Pay attention to the name and origin or manufacturer of bulk foods, and pay attention to the expiration date of the product.

Zhang Lishan, head of Yunlin County, and Zeng Chunmei, director of the Health Bureau, checked whether the labels on the New Year’s dishes sold in the store were complete.

(Photo by reporter Huang Shuli)

Yunlin County Fire Department, Sanitation Bureau and Construction Department jointly inspected the fire safety and food safety of the hypermarket today.

(Photo by reporter Huang Shuli)