Lake Como, Italy, is known as a gathering place for cozy restaurants.

with a hundred million views and a lovely village as a magnet for tourists

for Thai foodies to taste the deliciousness of Como recipes

"Chow Terrazza Restaurant" opens the welcome kitchen

“Chef Massimiliano Blasone” from the Mandarin Oriental Lago di Como on Lake Como, Italy, from 1-15 December.

The Mandarin Oriental Lago di Como is a five-star hotel located on the edge of Lake Como.

There is a name highlighted at

“L~ARIA”, one of the fine dining restaurants with the most spectacular views.

Located facing Lake Como.

And there is a clear glass from ceiling to floor as a room wall.

In order to make the beautiful view of the lake harmonious with the elegant atmosphere of the restaurant by "Chef Massimiliano", who is the head chef of the hotel, intends to present

new experience of receiving

eat italian food

with an oriental scent

with Japanese cooking techniques

Before "Chef Massimiliano" came to work at the Mandarin Oriental Lago di Como, he had the opportunity to work closely with many world-renowned chefs.

and gained a lot of influence

Until being inspired to introduce Italian food in a style that is different from the traditional recipe.

Conveyed into delicious dishes that are elaborately beautiful and full of flavors of the Land of the Rising Sun.

Between December 1-15, "Chef Massimiliano" is honored to be a guest chef in Thailand.

Which will cook side by side with "Chef Dario Busnelli", the head chef of Chow Terrazza by "Chef Massimiliano", taking him from the Chao Phraya River to Lake Como.

Through the deliciousness of the 9-course set menu dinner, which brings his signature dishes into sets.

Each course is served in bite-sized portions.

To get the full experience of deliciousness as if sitting by the Como...For more information, call 0-2659-9000 and email mobkk-restaurants@mohg.com.

or make a reservation through the hotel's website at

www.mandarinoriental.com/bangkok