Before you put it in the fridge, make sure you do one thing

The problem with cheeses is that they spoil quickly.

Keeping them in a plastic bag will help you keep the cheeses fresh, but it is not the best solution for storing these dairy products.

In fact, you should choose the storage method according to the type of cheese.

If you buy hard and aged cheeses, it is best to first wrap them in baking paper and then put them in a plastic bag, Telegraph reports.

On the other hand, blue cheese and semi-hard cheese can be put directly into a plastic bag (freezer bag or any other clean bag).

However, young cheese should be stored in a plastic container with a lid.

You should store fresh cheese in its original packaging and change the water every few days.

Also, be sure to store cheeses in the refrigerator, on the shelf where you store vegetables.

The reason you should store them there is that the temperature there is cool and stable without much variation and this is ideal for foods like cheese.

Each time you use the cheese, get a new piece of parchment paper and a plastic bag to keep the cheese fresh.

If we talk about the shelf life of cheeses, it also depends on the type, but the most important thing to remember is that the stronger the cheese, the longer its shelf life will be.

To protect the cheese from mold, brush it with a little olive or vegetable oil and then place it in a plastic container with a lid.

You can always wipe the oil with a paper towel, you can also wash the cheese in warm water and enjoy its taste.

/Telegraph/