Punjabi Cuisine: Punjab is popular for its food in the country and across the world.

special things

  • The cuisine of Punjab is popular across the country.

  • Punjab food is incomplete without lassi.

  • Punjabi Chole Bhature is a popular dish.

Popular Punjabi Street Food: Punjab, also known as the 'Land of Five Rivers', is certainly one of the most beautiful states in India and for all the right reasons.

From beautiful lush green views to rich heritage, culture, and delicious Punjabi food, one can get anything and everything here.

Talking about Punjabi cuisine, this dish has created panic all over the world.

Rich, creamy, buttery and extremely delicious, this dish has fans all over the world.

Imagine, you are roaming the green alleys of Punjab exploring the little eateries and dhabas, wouldn't it be like a dream come true for all the foodies out there?

Well, if you ask us, we are fond of Punjabi cuisine and can taste the delicacies anytime without any complaints.

However, it is not possible for us to visit Punjab every time we want to enjoy them.

So, here we bring you a list of 7 popular Punjabi street-style recipes that you can make from the comfort of your own home.

Could there be anything better than this?

We think nothing!

So let's start without delaying about the recipes. 

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Here's a List Of 7 Street Food Recipes From Punjab - Here's A List Of 7 Street Food Recipes From Punjab:

1. Amritsari Kulcha-

A trip to Amritsar is incomplete without enjoying the delicious Amritsari Kulcha.

Crunchy on the outside, buttery on the inside and full of butter, this recipe is a magical treat on the taste buds.

Chole and onion chutney with kulcha make for a treat that you will never forget.

See recipe here. 

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2. Chole Bhature-

North India and Chole Bhature share a food bond that is unbreakable.

Every weekend, most of us like to enjoy this combination, keeping all 'healthy' thoughts aside.

View the recipe here. 

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3. Paneer Tikka-

A Vegetarian Delight!

A much-loved appetizer among all age groups, Paneer Tikka is made by marinating paneer cubes, cut and grilled on a tandoor.

Which is meant to deliver a variety of plovers that are mouth-watering to say the least.

View the recipe here.

4. Lassi-

Punjabi and lassi go together.

A classic Punjabi lassi thick, flavourful and leaves a soothing feeling after taste.

It is easy, hassle free and requires just a few basic ingredients to make.

View the recipe here. 

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5. Dahi Bhalla-

Crispy dal vada is dipped in a delicious curd mixture and sprinkled with sour-sweet chutney – Dahi Bhalla is indulgent.

Click here for recipe.

6. Aloo Tikki-

Aloo Tikki is one of our favorite potato dishes.

Crunchy Potato Treat is a sensation on the streets of North India.

Crunchy outside and soft inside, this is always a popular Punjabi style dish, which is served hot in a mixture of coriander and tamarind chutney.

Click here for recipe.

7. Amritsari fish-

Chicken and mutton are more popular in Punjab but this fish recipe is also no less.

It tastes wonderful in taste and if made Amritsari Macchi in Amritsari style, it is spicy and tasty too.

See full recipe here.

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