[Reporter Yi Huici/Taipei Report] The longest Spring Festival holiday in history, everyone is busy enjoying the post-epidemic holiday, going abroad or doing New Year’s goods one after another. Dongsen anchor Liu Yingying, half of the cleaning today, still has to rush out. This year’s New Year’s Eve The new special task is to go to Taipei Longshan Temple to share the taste of the New Year with the street friends.

The anchor Liu Yingying gave homemade buns to homeless people on New Year's Eve.

(Flipping Facebook)

This time, Liu Yingying cooperated with Tucheng Guoguang Mantou Shop. She started preparations at 6 o'clock in the morning and made a total of 500 signature meat buns. In the afternoon, she came to Taipei Longshan Temple. The weather was originally hazy, but it was really a coincidence , just as the meat buns were being distributed, Grandpa Sun showed his face, as if to show that the new year will bring more warmth to the people of Taiwan and homeless people.

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The anchor Liu Yingying gave homemade buns to homeless people on New Year's Eve.

(Flipping Facebook)

Guoguang Steamed Bun Store is really kind. In fact, it usually organizes donation activities. Good-hearted people from the company donate money, and then make steamed buns and donate them to disadvantaged groups.

During the epidemic period, Liu Yingying often went to major hospitals, criminal investigation bureaus, and police stations to distribute and share supplies. The epidemic has passed, and this year's New Year's Eve is the first time to send 500 meat buns. The way of throwing bricks to attract jade, I hope to call on more caring people to join in the grand event, and look forward to giving away 5,000 next year.

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