"Fruit Shrimp Pine" is colorful, refreshing and appetizing!
Bread to turn into party food in seconds
Demonstration / Ai Shi Shang
Ingredients 2 kiwifruits, 2 apples, 2 gherkins, 1 beef tomato, 1 white shrimp, 300g pineapple, 1/4 onion, 2 egg whites, right amount of olive oil, right amount of bread slices, right amount of seasoning, pepper powder, right amount of rice wine, right amount of salt, right amount of black pepper Moderate
Chop the shrimp into small granules, add pepper, rice wine, salt, egg whites, cornstarch and olive oil and mix well.
Cut kiwi, diced cucumber, beef tomato, pineapple and apple into small cubes.
Add a little more olive oil to the wok, pour the shrimp into the wok and fry until loose, add the diced onion and stir-fry after the shrimp has changed color, then season with salt, pepper, and black pepper.
Turn off the heat before starting the pot, add in diced fruit and mix well to serve. It can be served with bread slices.
Do not stir and fry the fruit for too long to avoid the taste becoming soft and rotten.
This dish can be eaten hot or chilled or served later.
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Classification:
fresh shrimp
cucumber
tomato
apple
other
appetizer
Picnic fun
No blind no blind shrimp dishes
pineapple
Party Time party proposal
creative cuisine
Fruits are delicious!
AV recipe ♪
Ai Shi Shang ✧ Recipe video
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